- Pet stroller can be taken on the planeYeo Valley Organic Kefir Natural Yogurt 350g

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Fermented Natural Yogurt with Live Kefir Cultures

Description

Fermented Natural Yogurt with Live Kefir Cultures

14 strains of live cultures

Organic British Milk

Calcium & phosphorus for bones & teeth

Gluten free

High in protein

Low in fat

Suitable for vegetarians

Love your gut*
*Source of calcium, for the normal function of digestive enzymes

No Idea About Kefir?
This ancient way of fermenting yogurt has been around for centuries. It's creamy, tangy and packed with billions of live bacteria from our 14 different culture strains (hello diversity!).

Collect 10 Yeokens Under the Lid
UK, 18+. See inside or yeovalley.co.uk/yeokens for details.

Design: bigfish.co.uk

Soil Association Organic - GB-ORG-05, UK agriculture
OMSCO - The Organic Dairy People

OMSCO (Organic Milk Suppliers' Cooperative)

Soil Association Organic (GB Organic Certification 5)

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Nutrition

Table of Nutritional Information

Per 100g
Energy 268kJ /
64kcal
Fat 2.1g
of which saturates 1.4g
Carbohydrate 5.4g
of which sugars 5.4g
Protein 4.7g
Salt 0.12g

Table of Vitamins and Minerals Information

Per 100g
Calcium 180mg / 22% NRV
Phosphorus 132mg / 18% NRV
NRV = Nutrient Reference Value

Ingredients

  • Organic Milk fermented with Live Kefir Cultures

Dietary Information

For allergens, see ingredients in bold.

Manufacturer

Yeo Valley,
Blagdon,
North Somerset,
BS40 7YE.

Yeo Valley,
Unit 118,
Moat House,
54 Bloomfield Avenue,
Belfast,
BT5 5AD.

Packaging

Tub

Storage

Please Keep Refrigerated. Once Opened, Eat Within 3 Days. for 'Use By' Date, See Lid.

Keep Refrigerated