Gluten-Free, Specifically formulated for people intolerant to gluten, Lactose and Wheat free
Suitable for vegetariansProduct information
Package Type
Other Information
Gluten free crackers.
Storage:
Store in a cool, dry place. Best before: see bottom.
Additional Information:
Cross Grain Symbol - IT-016-053
Totally recyclable packaging
Every day is earth day
Separate your waste according to your local guidelines
Brand
Manufacturer
Winkelau 9-39014,
Burgstall / Postal (BZ),
Italy.Return To Address
Winkelau 9-39014,
Burgstall / Postal (BZ),
Italy.
Typical Values
100 g
3 g = 1 cracker
% RI** per 3 g
Energy
1861 kJ
56 kJ
442 kcal
13 kcal
1 %
Fat
13 g
0,4 g
1 %
of which saturates
5,9 g
0,2 g
1 %
Carbohydrate
78 g
2,3 g
1 %
of which sugars
7,4 g
0,2 g
0 %
Fibre
1,9 g
0,1 g
-
Protein
2,3 g
0,1 g
0 %
Salt
2,3 g
0,07 g
1 %
**RI = Reference intake of an average adult (8 400 kJ/2 000 kcal)
Typical Values
100 g
3 g = 1 cracker
% RI** per 3 g
Energy
1861 kJ
56 kJ
442 kcal
13 kcal
1 %
Fat
13 g
0,4 g
1 %
of which saturates
5,9 g
0,2 g
1 %
Carbohydrate
78 g
2,3 g
1 %
of which sugars
7,4 g
0,2 g
0 %
Fibre
1,9 g
0,1 g
-
Protein
2,3 g
0,1 g
0 %
Salt
2,3 g
0,07 g
1 %
**RI = Reference intake of an average adult (8 400 kJ/2 000 kcal)
Ingredients
Allergen Information
Allergy Information
Dietary Information