- Pet smart GPS locatorSainsbury's MSC Cod Fillets Boneless & Skinless 250g

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Defrosted skinless & boneless cod fillet portions.

Previously frozen & defrosted without affecting the quality or safety of the product

100% of our cod is responsibly caught in the North East Atlantic Ocean

Oven cook 20 mins

Ready to cook

Responsibly sourced. This product comes from a fishery that has been independently certified to the MSC's standard for a well-managed and sustainable fishery. www.msc.org

Description

Defrosted skinless & boneless cod fillet portions. Previously frozen & defrosted without affecting the quality or safety of the product

 

100% of our cod is responsibly caught in the North East Atlantic Ocean 

 

Oven cook 20 mins 

Ready to cook 

Responsibly sourced. This product comes from a fishery that has been independently certified to the MSC's standard for a well-managed and sustainable fishery. www.msc.org

Nutrition

per 1/2 pack (oven cooked) Typical Values (cooked as per instructions)

  • ENERGY

    351kJ

    83kcal

    4%

    white

  • FAT

    <0.5g

    <1%%

    green

  • SATURATES

    <0.1g

    <1%%

    green

  • SUGARS

    <0.5g

    <1%%

    green

  • SALT

    0.18g

    3%

    green

% of the Reference Intakes

Typical Values (cooked as per instructions) per 100g (oven cooked) : Energy 374 kJ/88 kcal

RI= Reference intake of an average adult (8400 kJ/2000 kcal)

Table of Nutritional Information

Typical Values (cooked as per instructions) per 100g (oven cooked)  per 1/2 pack (oven cooked)  % based on RI for Average Adult
Energy 374kJ 351kJ -
88kcal 83kcal 4%
Fat <0.5g <0.5g -
Saturates <0.1g <0.1g -
Carbohydrate 0.6g 0.6g -
Sugars <0.5g <0.5g -
Fibre <0.5g <0.5g -
Protein 20.7g 19.5g 39%
Salt 0.19g 0.18g 3%

Reference intake of an average adult (8400 kJ / 2000 kcal)

This pack contains 2 servings

Dietary Information

Allergy advice

For allergens, see ingredients in bold.

Ingredients

INGREDIENTS:Atlantic Cod (Gadus morhua) (Fish).

Health

Government advice is to include 2 portions of fish every week, one of which should be oily.

Although every care has been taken to remove all bones, some may remain.

See reverse for further cooking instructions, recycling, and further product information.

After opening this pack there will be an odour present from the packaging, this will quickly disappear. The eating quality of the cod is not affected.

See front of pack for actual catch method.

Preparation and Safety

Cooking instructions: Oven

Oven cook from chilled but can also be shallow fried or poached If freezing at home, defrost thoroughly before cooking. Before cooking: Preheat oven to 190°C. Fan 170°C. Gas 5. Remove all packaging. Separate the fillets and wrap in lightly oiled foil to form a parcel. Place on a baking tray on the middle shelf of the oven. During cooking: Cook for 20 minutes After cooking: Check food is piping hot. As the natural thickness and size of the fish and the performance of cooking appliances varies this is a guide only.

 

Cooking instructions: Poach

To Poach from chilled. If freezing at home, defrost thoroughly before cooking. Low heat. 7 mins Before cooking: Remove all packaging. Place fish into a suitably sized pan. Cover with milk or water, bring to the boil, then reduce to a simmer. During cooking: Cook for 7 minutes. After cooking: Check food is piping hot. As the natural thickness and size of the fish and the performance of cooking appliances varies this is a guide only.

 

Cooking instructions: ShallowFry

Pan Fry from Chilled. If freezing at home, defrost thoroughly before cooking. 10-12 minutes Medium heat Before cooking: Remove all packaging. Preheat 2 tablespoons (30ml) of oil in a frying pan. Cut each fillet in half and coat in flour. Place coated fillet in the pan. During cooking: Cook for 10 - 12 minutes on a medium heat, turning occasionally during cooking. After cooking: Check food is piping hot. As the natural thickness and size of the fish and the performance of cooking appliances varies this is a guide only.

Warnings:

Pan fry from chilled but can also be oven cooked. If freezing at home, please defrost thoroughly before cooking.

As the natural size and thickness of the fish may vary and the performance of cooking appliances may vary, this is a guide only.

Check Food is piping hot. All cooking appliances vary.

Country of Origin

Packed in United Kingdom, for Sainsbury’s Supermarkets Ltd, London EC1N 2HT using cod caught with hooks and lines or trawls in the North East Atlantic (Norwegian Sea, Spitzbergen and Bear Island, Barents Sea or Iceland Grounds). See front of pack for actual catch method

Caught in North-East Atlantic

Size

250g

Storage

For use by date: see front of pack. Keep refrigerated, once opened consume within 24 hours and do not exceed the use by date

Freeze as soon as possible after purchase and always within the use by date/best before date. Once frozen consume within 1 month. This product may have been previously frozen and defrosted under controlled conditions without affecting the quality or safety of the product. It is still suitable for home freezing. Once defrosted use the same day. Do not refreeze once defrosted.

Packaging

Recycle tray

Don't Recycle film

Recycle tray

Don't Recycle film

Manufacturer

We are happy to replace this item if it is not satisfactory

Sainsbury's Supermarkets Ltd.

33 Holborn, London EC1N 2HT

Customer services 0800 636262