Instant noodles, kimchi flavour
Description
Instant noodles, kimchi flavour
Nutrition
Table of Nutritional Information
| per 100 g | |
|---|---|
| Energy | 1833 kJ / 436 kcal |
| Fat | 15 g |
| of which saturates | 7,5 g |
| Carbohydrate | 67 g |
| of which sugars | 4,8 g |
| Protein | 8,2 g |
| Salt | 5,9 g |
Ingredients
- Noodles 83%: Wheat Flour, Potato Starch, Palm Oil, Salt, Acidity Regulators: E501, E500, E339, Sunflower Oil, Antioxidant: E306, Emulsifier: E322 (contains Soy), Green Tea Extract, Colour: E160A,
- Seasoning Powder 12%: Seasoning (Maltodextrin, Hydrolyzed Vegetable Protein (Soy, Wheat), Salt, Yeast Extract, Mustard Oil), Salt, Sugar, Spices (Maltodextrin, Garlic, Glucose, Black Pepper), Flavour Enhancers: E621, E627, E631, Thickener: E412, Acid: E330, Colour: E150C,
- Vegetable Flakes 5%: Kimchi Chinese Cabbage Flakes (Chinese Cabbage, Garlic, Red Chili Pepper), White Cabbage, Pak-Choi
Dietary Information
Allergy Advice
May contain Barley, Crustaceans, Eggs, Fish, Peanuts, Milk, Celery, Sesame Seeds and Molluscs.
Manufacturer
Manufactured by:
Nongshim Co., Ltd.,
112, Yeouidaebang-ro,
Dongjak-gu,
Seoul,
Korea.
Preparation
Direction: Open lid halfway. Add seasoning powder. Pour boiling water up to the inside line. Close lid and wait for 3 minutes. Stir well and serve.
Do not Microwave
Country of Origin
Country of origin: Korea (Republic Of)
Product of Korea
Packaging
Pot
Storage
Store dry. Best before: see bottom or stamp on the foil (side of the cup).