Milk chocolate covered mallow cakes
Description
Milk chocolate covered mallow cakes
Individually wrapped
All affixed Trademarks belong to the Jacob Fruitfield Food Group
Nutrition
Table of Nutritional Information
Per 100g | Per Cake | |
---|---|---|
Energy | 1845kJ | 406kJ |
440kcal | 97kcal | |
Protein | 5.5g | 1.2g |
Carbohydrate | 66.7g | 14.7g |
(of which sugars) | 42.1g | 9.3g |
Fat | 16.7g | 3.7g |
(of which saturates) | 8.5g | 1.9g |
Fibre | 1.9g | 0.4g |
Sodium | 0.3g | 0.06g |
Salt Equivalent | 0.7g | 0.2g |
Ingredients
- Milk Chocolate (29%) [Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Skimmed Milk Powder, Milk Fat, Emulsifier (Soya Lecithin), Flavouring],
- Wheat Flour,
- Mallow (22%) [Glucose Syrup, Sugar, Gelling Agent (Gelatine), Natural Flavouring],
- Vegetable Oil,
- Invert Sugar Syrup,
- Sugar,
- Fructose,
- Molasses,
- Raising Agent (Sodium Bicarbonate),
- Ground Ginger,
- Salt
Dietary Information
Produced in a factory handling tree nuts, egg but on a different line
Allergy Advice
Contains: Wheat (Gluten), Milk, Soya
Produced in a factory handling Tree Nuts, Egg but on a different line
Manufacturer
Bolands Biscuits,
Jacob Fruitfield Foods Limited,
Belgard Road,
Tallaght,
Dublin 24,
Ireland.
Packaging
Heat Sealed
Storage
Store in a cool dry place.